TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

butter decoloration [1 record]

Record 1 1982-12-31

English

Subject field(s)
  • Cheese and Dairy Products
DEF

A butter manufacturing defect.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
OBS

Décoloration : Altération fréquente sur les beurres mal délaités ou même sur les autres quand on les soumet à l'action de l'air et de la lumière solaire. Cette altération [est] due à une décoloration des pigments naturels du beurre (...)

Spanish

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